No Egg - Egg Replacer | Orgran 10kg

$92.00
$92.00 $96.00
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No Egg - Egg Replacer | Orgran 10kg

Orgran No Egg™ vegan egg-replacer for baking, lets you create quality cakes and baked goods with a similar texture to those with eggs.

No Egg™ is made with all natural ingredients and is free from the 8 most common food allergies in the world, giving added peace of mind for your sensitive consumer,  and delivering a great alternative for vegan diets. 

Ingredients: Potato Starch, Tapioca Starch, Raising Agent: Calcium Carbonate. Acidity Regulator: Citric Acid. Vegetable Gum (Stabiliser): Methylcellulose

Origin: Made in Australia from local and imported ingredients. 

Size: 10kg Carton.

 

Recipe Suggestion:

Mini Pav Kisses 

  • Prep Time: 15m
  • Cook Time: 3h

Ingredients

  • 1/2 cup Orgran No Egg Natural Egg Replacer
  • 1/2 teaspoon citrus pectin
  • 1 cup ice cold water
  • 1 teaspoon vanilla essence
  • 3/4 cup pure icing sugar
  • 1 tablespoon soft brown sugar

Method

  • 1. Pre heat oven to 130°C (260°F).
  • 2. Blend Orgran No Egg and pectin together thoroughly while dry, then add to cold water.
  • 3. Mix on high speed for 5 minutes
  • 4. Add vanilla and sugars, 1 tablespoon at a time. Continue mixing for 5 minutes – the foam will increase in volume.
  • 5. Spoon onto tray lined with baking paper.
  • 6. Bake for 2 hours. After 2 hours, turn off oven without opening door, and allow meringues to dry out further until cool.

Serving size: 6g

Energy Calories (kcal) per 100g 313
Energy Calories (kcal) per serving 9
Energy Kilojoules (KJ) per 100g 1313
Energy Kilojoules (KJ) per serving 39
Protein (g) per 100g 0.2
Protein (g) per serving 0
Carbohydrate (g) per 100g 70.5
Carbohydrate (g) per serving 2.1
Carbohydrate (% Daily Value) 6
Sugars (g) per 100g 0
Sugars (g) per serving 0
Starch (g) per 100g 70.9
Starch (g) per serving 2.1
Fat (g) per 100g 0.3
Fat (g) per serving 0.1
Fat (% Daily Value) 0.01
Saturated fat (g) per 100g 0.1
Saturated fat (g) per serving 0
Saturated fat (% Daily Value) 0
Trans fat (g) per serving 0
Fibre (g) per 100g 2.9
Fibre (g) per serving 0.1
Fibre (% Daily Value) 0
Sodium (mg) per 100g 17
Sodium (mg) per serving 1
Sodium (%Daily Value) 0
Gluten (g) per 100g 0
Gluten (g) per serving 0
Calcium (mg) per 100g 0
Calcium (mg) per serving 0
Vitamin A (%Daily Value) 0
Vitamin C (%Daily Value) 0
Iron (%Daily Value) 0

Calcium (%Daily Value)

6