Erythritol is a sugar-free highly water-soluble compound that occurs naturally in many fruits and vegetables.
It is also commercially produced by fermentation from a simple sugar derived from corn, called dextrose.
The sweetness in Erythitol comes is from 100% natural sugar alcohols. These do not break down in your body, so there is no insulin spike when they enter the bloodstream.
They pass easily through the digestive system, and do not feed harmful bacteria in your mouth or gut.
A perfect substitute for traditional highly processed unhealthy sugars, erythritol is also commonly blended with Stevia powders for a highly concentrated sugar free sweetness in many applications.
Erythritol Granules 18-36 mesh
* Gluten Free
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