Coconut oil has been used throughout Asia and the Pacific for thousands of years as both a food and a medicine. Even today it holds a highly respected position in the Ayurvedic medicine of India. Only recently has modern medical research confirmed the many health benefits traditionally attributed to this remarkable oil.
With a myriad of applications in raw desserts and treats through to healthier cooking and skin care, pure coconut oil is high in natural saturated fats in a healthy form that promotes heart health by converting negative cholesterol into good. Also known to aid digestion and soothe the gut.
Coconut oil has natural anti-bacterial properties that boosts immunity, and also increases metabolism, assisting in weight loss.
Certified Organic by the ACO, this is a premium extra virgin coconut oil is extracted by cold-pressing the fresh coconut flesh of green young coconuts, yielding a fresher and creamier oil.
Origin: Sri Lanka