Red Sorghum Seeds – Bulk Australian Premium Gluten Free 25kg, 5kg
Red Sorghum Seeds – Bulk Australian Premium Gluten Free 25kg, 5kg
A powerhouse of nutrition, sorghum has been one of the most important staple foods for millions of rural people in the semiarid tropics of Asia and Africa for centuries. In many regions of the world, sorghum remains a principal source of energy, protein, vitamins, and minerals.
Red Sorghum seeds have a very hard external shell and are often used in whole-grain or multi-grain breads and grain mixes.
It's also a wonderful option for Mediterranean-style salads, with a nutty taste and a texture similar to brown rice when cooked.
This product has been independently tested and certified gluten-free.
Origin: Australia