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Gums & Psyllium
Find healthier options to binding in gluten free baking with our range of healthier gums, and gut-loving psyllium husk.
Guar Gum is 100% natural, and gluten free and is made from Guar Beans and has great natural gelling properties that are often used in thickening healthy ice-creams and desserts.
Guar & Acacia gums are used as a healthier alternative for binding in baking.
Guar Gum is 100% natural, and gluten free and is made from Guar Beans and has great natural gelling properties that are often used in thickening healthy ice-creams and desserts.
Guar & Acacia gums are used as a healthier alternative for binding in baking.
4 products
- Pysllium husk 95%Sold outPysllium husk 95%From $31.00From $31.00Unit price / per
- Psyllium Husk Organic 98%Sold outPsyllium Husk Organic 98%From $35.00From $35.00Unit price / per