Soya Granules TVP Mince – Gluten-Free Vegan Bulk Protein
Product Certifications & Standards
Nutritional Information
Soya Granules TVP Mince – Gluten-Free Vegan Bulk Protein
Soya Granules TVP Mince – Premium Plant-Based Protein for Food Manufacturing
Our Soya Granules TVP Mince (Textured Vegetable Protein) is a highly versatile, protein-rich meat alternative made from defatted soy flour. With a naturally neutral flavour and satisfying texture, it’s a perfect plant-based substitute for ground meat in bulk food production, retail-ready mixes, or vegan meal prep.
This gluten-free, vegan-friendly ingredient delivers exceptional nutritional value:
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High in protein and dietary fibre
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Naturally low in fat and carbohydrates
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Contains key minerals including calcium, magnesium, and potassium
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Rare plant source of vitamin B12, ideal for supporting nervous system health
Once hydrated, 1kg of dry TVP yields approximately 3kg of cooked product, offering cost-effective nutrition for large-scale use in:
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Vegan bolognese
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Meatless burgers and patties
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Sausage blends
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Vegan taco mince or savoury pies
Soya granules are quick to rehydrate in stocks, marinades, or sauces, taking on the flavour of your blend while providing a hearty, meat-like bite.
Key Features:
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Gluten-Free & Vegan
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Clean, medium colour and crumb
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Excellent texture for meat-style applications
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Shelf-stable and economical
Pack Size: Bulk supply for commercial kitchens and manufacturers
Origin: India